DURIAN FRIED SPRING ROLL's RECIPE
Durian fried spring roll is a snack or appetizer made with a mixture of mashed durian pulp, shredded coconut, sugar, and salt wrapped in spring roll wrappers and deep-fried until crispy and golden brown.
The durian pulp provides a unique and rich flavor, while the shredded coconut adds texture and sweetness to the filling. The crispy exterior of the spring roll wrapper complements the soft and creamy filling, creating a delicious and satisfying snack. Durian fried spring rolls are a popular street food in Southeast Asia, especially in countries like Thailand and Malaysia where durian is widely available.